cream sheeeeesy!

I've tried out the dairy free creamy sheese, garlic and herb. Obviously it is a cream cheese substitute, made with Soya. It tastes of soya and has a clay-like texture. I don't mind the soya flavour and the texture doesn't bother me but my (non-vegan) flatmates and friends thought it was horrible. I find it tastes better with something fresh, like some peppers or carrot on a piece of crisp bread. I've also used it as a dip for carrot sticks. I love cheese and generally like savoury spreads so this has been pretty useful for me. I'll definitely buy it again and would like to try some of the other sheese products.